APPLE Divine®
Divine® fruit has a mild sweetness with moderate acidity and light cottony crisp flesh - very similar to Royal Gala. Late summer picking. Best flavoured when refrigerated for up to 3 months. Black spot resistant - so great for organic growing.  Self fertile.
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APPLE Initial
Destined for the winners podium! An exceptionally good eating, early season red Gala-type apple with high aroma, low acid and high sugar. Very productive, easy to grow and resistant to black spot disease. Spur bearing.
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APPLE Liberty
Widely accepted as tops in flavour of the early apples bred for disease resistance. Attractive red blushed apples with crisp, juicy flesh and a well-balanced sweet-tart flavour. Flavour develops during storage. Braeburn Type. Heavy bearer. Spur bearing.
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APRICOT Garden Annie
Garden Annie is an early season fruiting variety, with good sized bright yellow fruit that are firm and juicy as well as being semi-freestone. A highly ornamental tree that is semi-dwarf, so is well suited to home gardens especially in the warmer areas of the country.
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APRICOT Katy Cot
Katy Cot is a large, all purpose flavourful freestone apricot that is well suited to the warmer areas of the country. Tree ripened fruit are incredibly good eating and ripen early in the season. 
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APRICOT Moorpark
Moorpark is a freestone variety that has superbly flavoured fruit that are medium to large in size. Skin is deep yellow with orange blush that’s fuzz free. The soft and juicy flesh of Moorpark allows the fruit to be suitable for fresh eating, bottling or drying. A mid-season variety best suited for cooler climates.
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APRICOT Royal Rosa
Royal Rosa is a very early, freestone selection with firm tasty gold flesh, yellow skin with a red blush. A disease hardy, low chill selection recommended for home gardens throughout New Zealand.
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APRICOT Sundrop
Excellent cropper of large oval, yellow skinned fruit that are freestone with sweet and juicy flesh that ripens over a long season. Can be eaten fresh or used for preserving. Sundrop is Partially self-fertile and suitable for many regions. 
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APRICOT Tomcot
A very large, almost peach-sized fruit with a strong red blush over orange skin. High quality freestone fruit with an intense apricot flavour. Forms a compact tree, with masses of blossom in spring. Requires 600 chilling hours to set fruit.
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APRICOT Trevatt
Large, sweet, and juicy, this golden yellow fruit ripens mid to late in season. Perfect for eating as well as bottling, this variety is recommended for most areas. 
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